Confessions of a spoon

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Monday, August 27, 2012

Roasted eggplant dip (Kyopoolu)

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One of the main characteristics of the cuisine of the Balkans is the wide variety of salads. Countries in the region have hot and...
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Sunday, July 29, 2012

Home-made sour cherries liqueur

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Sour cherry liqueur. Elegant liqueur for elegant occasions. You serve it in little glasses and sip it sparingly enjoying every drop....
Tuesday, July 24, 2012

My favorite sour cherry cake

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The last sour cherries of the season. I picked them from our sour cherry tree, trying not to eat too many. I needed two cups for the s...
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