This is a quick and easy Spanish dish which has the taste of  Pimentón  which blends so well with the garlic aroma and the potatoes. For m...

These cookies are crunchy. And buttery. And salty. And all this makes the chocolate even more obvious and tasty. The recipe yields 8 cooki...

The recipe for this tart is from Marco Canora's book Salt to taste. This is one of the best cookbooks I have. The Italian-style recipes...