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Monday, September 22, 2014
Greek fried eggplants - Melitzanes tiganites
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Along with crispy fried zucchini , Taramosalata and Tirosalata , fried eggplant - Melitzanes Tiganites (μελιτζάνες τηγανητές) i...
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Friday, September 05, 2014
Bulgarian stuffed peppers with cheese and eggs - Chushki Bjurek
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Lots of my memories are related to different smells – cinnamon of a cup of cappuccino sipped on a first date, the clear skin of a...
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Sunday, August 24, 2014
Walnut brittle
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Candied walnuts or walnut brittles are easy to prepare and they are great as an additive to salads (think about Gorgonsola, mixed...
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