Friday, November 04, 2011

Grilled avocado with melted parmesan

I love the taste of avocado and I am always ready to explore new recipes with my favourite ingredients, but I never dared to grill it. So, i saw a recipe here  and this is my variation:


  • 1 avocado
  • 1 Tbsp fresh lime juice
  • 1 Tbsp Tabasco
  • 100 g Parmesan, sliced or grated
  • salt and pepper to taste

Preparation:Half the avocado lengthwise and remove the stone. Prick it with a fork in order to allow the sauce to penetrate. Pour the sauce over the halfes and top with the lime juice, salt and pepper. Put half of the cheese in the cavities of the avocado and grill for two minutes. Add the remaining cheese and grill for additional 2 minutes. Serve hot.  

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