Homemade baked potato chips

What is the reason why chips are accepted as a non-healthy food? 

Is it the frying that makes them bad? Or are there all the flavour enhancers, food colors and other additives, part of the store-bought bag of chips? If one or both of the questions are answered with yes, homemade baked potato chips should be accepted as healthy tasty variety of the food most people like so much. They get crispy and crunchy. 
They are flavoured the like you prefer - you can sprinkle some salt, cayenne pepper or vinegar salt above.

Fried roasted peppers with tomato sauce

This light vegetarian dish is very common in Bulgarian homes at the beginning of autumn. The sweet taste of roasted red peppers, the spicyness from the garlic and the freshness of the rape tomatoes make it one of my favorites for October.